The baking industry includes firms involved in the production, transportation, warehousing, distribution and retailing of baked products. Good management and integration of the entire supply chain ensures maximum efficiency and prevents delays. Retail, as the final stage of the supply chain, plays a critical role in delivering the products to the end-users.
This Postgraduate Diploma course aims to prepare graduates from any disciple who wish to start a career in retail or supply chain management in the baking and food service industries. Besides learning how to manage retail and supply chain management operations, learners will also acquire proficiency in management and marketing.
Organisational Behaviour International Marketing
Supply Chain Management
12 months full-time consisting of:
6 months of institutional training
6 months of industrial attachment
Mode of delivery: Face-to-face
Teacher to Student Ratio: 1:40
90% (International-full time students)
Students will be assessed by a variety of assignments and examinations
Students who have successfully completed the course by passing every module will be awarded the Postgraduate Diploma in Retail & Supply Chain Management.
At least 21 years of age
Recognised Bachelor's degree or equivalent
IELTS 6 or equivalent
Learners will apply the knowledge and skills gained in the classroom in a real work setting. Learners will be deployed to retail & supply chain management positions in the Retail Industry for a period of 6 months. Industrial Attachment is a compulsory and integral part of the course. Should a learner be unable to complete the Industrial Attachment due to circumstances beyond the control of the college, the learner will be required to complete Project Work instead.
Fees (GST 7% Inclusive)
Application Fees: SGD 107.00
Student Fees : SGD 5,885.00